Cooked?✓!
Rice & Roll
October 7, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: DURING INSPECTION FOUND A LARGE 3DR REACH-IN REFRIGERATOR NOT IN USE AND EMPTY. OWNER STATED UNIT IS NOT WORKING. UNIT WAS TAGGED. DO NOT USE UNIT OR REMOVE TAG UNTIL CDPH INSPECTS UNIT. CRITICAL VIOLATION. NO CITATION ISSUED.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: DURING INSPECTION THERE WAS NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER PRESENT OR POSTED AT FACILITY WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED. INSTRUCTED MANAGER THAT THERE MUST ALWAYS BE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFIED MANAGER AND POSTED FOR PUBLIC VIEW WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED, COOKED AND PREPARED.SERIOUS CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND SANITIZE ALL SHELVING RACKS AT THE HALLWAY LEADING TO THE RESTROOM AND IN THE KITCHEN. FOUND ABOVE DIRTY WITH EXCESSIVE DUST ACCUMULATION AND GRIME. MUST DETAIL CLEAN AND SANITIZE THE INTERIOR OF BOTH TALL AND SHORT 2DR-REFRIGERATORS IN THE KITCHEN TO REMOVE WATER SPILLS AND GRIME INSIDE AND AROUND THE CONDENSOR OF THE SMALL 2DR REFRIGERATOR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN AND SANITIZE ALL FLOORS AND FLOOR CORNERS THROUGHOUT THE ENTIRE KITCHEN AREA UNDER ALL REFRIGERATORS AND COOKING EQUIPMENT TO REMOVE GRIME AND FOOD DEBRI.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPLACE/ REPAIR ALL WATER DAMAGED CEILING TILES IN THE REAR DISH WASHING AREA AND THE KITCHEN PREP AREA. MUST DETAIL CLEAN, SANITIZE AND REPAINT WALLS IN THE KITCHEN AREA ON THE LEFT HAND SIDE CORNER NEXT TO THE KNIFE RACK, THE WALL ABOVE AND UNDER THE 3-COMP SINK AREA AND THE WALLON THE LEFT HAND SIDE AS YOU STAND IN FRONT OF THE REAR EXIT. FOUND ABOVE VERY DIRTY WITH FOOD SPLASHES, GREASE, GRIME AND DUST. FOUND THE EXHAUST HOOD CANOPY INTERIOR CEILING, FILTERS AND WALLS WITH EXCESSIVE GREASE AND GRIME ACCUMULATION. MUST DETAIL CLEAN AND SANITIZE ABOVE.
What changed since the previous inspection?
Compared with Pass on January 26, 2015: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.