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Richwell Market/Cafe De Victoria

September 6, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: SHELVES INSIDE OF WALK-IN COOLER WHERE RUSTED, EXTERIOR SURFACES OF COOKING EQUIPMENT IN BAKERY KITCHEN, WOK STATION, FLOOR MIXERS IN BAKERY, PREP TABLES, MEAT SAW AND CUTTING BOARDS IN BUTCHER AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS AROUND, UNDER AND BEHIND EQUIPMENT IN PREP AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALLS INSIDE OF WALK-IN COOLER WHERE NEEDED TO REMOVE STAINS OBSERVED.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PROVIDE WORKING DRAIN STOPPERS FOR THREE COMP SINK FOR PROPER SET UP TO WASH RINSE AND SANITIZE.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 23, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.