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Ristorante Agostino

August 16, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPLACE/RESEAL RUSTY WIRE SHELVES INSIDE WALK-IN COOLER AND FREEZER,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN INTERIOR DEEP FRYERS, INTERIOR OF ICE MACHINE, PREP STORAGE SHELVES IN KITCHEN AREA, AND ALL EXTERIOR SURFACES IN KITCHEN AREA,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN FLOORS THRU-OUT PREMISES FIRST FLOOR AND BASEMENT AREA, UNDER AND BEHIND ALL EQUIPMENT,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO REPLACE STAINED CEILING TILES FIRST FLOOR AND BASEMENT AREAS, AND CLEAN DUST CEILING VENT IN KITCHEN PREP AREA,
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST CLEAN LIGHT SHIELDS IN KITCHEN PREP AREA,
code 36

What changed since the previous inspection?

Compared with No Entry on August 8, 2013: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.