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Roditys Restaurant

September 8, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: ICE IN BIN AT FRONT BAR AREA USED FOR CUSTOMER DRINKS NOT PROTECTED, OPENED AND EXPOSED TO ELEMENTS. MUST PROTECT. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE SPLASH GUARD AT EXPOSED FRONT HAND WASH SINK AT REAR KITCHEN AREA. MUST ALSO PROVIDE COVER FOR OPENED ICE BIN AT FRONT BAR AREA TO PROTECT ICE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN STORAGE RACKS IN WALK-IN COOLERS WHERE NECESSARY OF FOOD DEBRIS.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST DETAIL CLEAN/REPLACE CEILING TILES AT REAR KITCHEN AREA OF DUST BUILD-UP.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT PIPE UNDER 3-COMP SINK IN KITCHEN AT REAR.
    code 38

What changed since the previous inspection?

Compared with Pass on March 19, 2013: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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