Rosati's Pizza & California Style Deli

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST RE CAULK AROUND THE EXPOSED HAND SINK, (CAULK WORN OUT) AND MAINTAIN.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN IN DETAI LAND SANITIZE THE EXPOSED HAND SINK IN THE FRONT PREP AREA, AND INSIDE THE REACH IN FREEZER WITH FOOD CRUMBS AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST CLEAN IN DETAIL THE FLOOR THRU-OUT THE BASEMENT. ALONG THE WALL BASE,ALL CORNER, UNDER THE 3 COMPARTMNET SINK IN THE 1ST FLOOR AND BASEMENT,AROUND THE FLOOR DRAIN, UNDER THE PREP TABLES AND COOLER IN THE BASEMENT PREP AREA, UNDER THE WIRE RACK SHEELVINGS INSIDE THE WALK IN COOLER AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST CLEAN THE WALLS BEHIND THE PREP TABLE WITH PIZZA WARMER IN THE BASEMENT PREP AREA AND MAINTAIN.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE VISIBLE THERMOMETER INISIDE THE PREP COOLER.
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 23, 2015: 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.