Roseland Quick Mart, Inc.

August 6, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: INSTRUCTED TO PROVIDE AN EXPOSED HANDWASHING SINK TO THE REAR DISHWASHING AREA. SINK MUST HAVE HOT/COLD RUNNING WATER AND SOAP/PAPER TOWELS PER CITY CODE. CRITICAL VIOLATION 7-38-030
    code 11Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: INSTRUCTED TO PROVIDE HOT WATER TO ALL THE SINKS THROUGH OUT. CRITICAL VIOLATION 7-38-030
    code 9Priority
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: INSTRUCTED TO HAVE OUTSIDE DUMPSTER AREA CLEAN AND MAINTAIN. FREE OF TALL WEEDS, POP CRATES AND OVERFLOWING GARBAGE. LIDS MUST BE CLOSED. SERIOUS VIOLATION 7-38-020
    code 19
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: INSTRUCTED TO PROVIDE AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT/PAYMENT FOR THE CITY CERTIFICATE. SERIOUS VIOLATION 7-38-012
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO REPLACE THE BROKEN GLASS ON THE FRONT REACH IN FREEZER. MAINTAIN SAME. • INSTRUCTED TO REMOVE THE RUST FROM THE SHELVING INSIDE THE REAR UNUSED PER THE OWNER) WALK IN COOLER/FREEZER IN THE REAR AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO REMOVE THE RUST FROM THE REAR (UNUSED) WALK IN COOLER/FREEZER FLOOR AND REPLACE ALL BROKEN/MISSING FLOOR TILES IN THE REAR STORAGE AND UNDER THE MOP SINK AREA. ALL FLOORS SHOULD BE SMOOTH AND EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO SEAL ALL THE HOLES/OPENINGS IN THE WALLS BY THE REAR DOOR AND IN THE REAR TOILET ROOMS (INCLUDING THE ONE OWNER STATES WILL NOT BE USED AS A TOILET). FIX DAMAGED WALL IN THE TOILET ROOM THAT HAS NO WASHBOWL INSIDE OF IT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INSTRUCTED TO PROVIDE SHIELDS AND END CAPS TO THE LIGHTS IN THE PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: INSTRUCTED TO FIX TOILET ROOM DOORS SO THAT IT AUTOMATICALLY CLOSES, THERE'S A SPRING ON THE DOOR BUT THE DOOR DRAGS ON THE FLOOR.
    code 37

What changed since the previous inspection?

Compared with Not Ready on April 28, 2015: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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