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S & C Electric Company

June 25, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings10
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. - -
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: DATE MARKING OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON TCS FOOD. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: PREMISES MAKES CAESAR DRESSING ON SITE. MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST DISCLOSE AND REMIND SUCH ITEMS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED - -
code 25
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: 4-301.11 Inspector Comments: IMPROPER AIR TEMP OF REACH-IN COOLER WERE TCS FOODS ARE STORED,BUILDING 3 AND 6: CHEESE,HAM,ETC.PRESENT AIR TEMP OF 46.7F TO 48.7F . UNIT MUST MAINTAIN TEMP OF 41F OR BELOW . TAGGED UNITS "HELD FOR INSPECTION" DO NOT USE . PRIORITY VIOLATION :7-38-005,CITATION ISSUED. TODAY 6-25-19 UNIT NOT REPAIRED,STILL TURNED OFF AND REMAINS TAGGED-
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BULK FOOD, OR FOOD REMOVED FROM ORIGINAL CONTAINER, MUST BE LABELED WITH COMMON NAME
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: GRIMES ON EXTERIOR AND INTERIOR OF COOKING EQUIPMENT INCLUDED DEPP FRYERS IN THE KITCHEN, INSTRUCTED TO CLEAN AND MAINTAIN. -
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: EXCESSIVE WATER DRIPPING FROM THREE DIFFERENT AREA OF HIGH TEMP DISH MACHINE, REPAIR AND MAINTAIN
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: GREASE UNDER COOKING EQUIPMENT CLEAN AND MAINTAIN. WEST WALL BY THE GARBAGE/RECYCLING AREA WITH FOOD STAINS,CLEAN AND REPAIR(BUILDING 6)
code 55
Previous Priority Foundation Violation Corrected

Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 6-17-19,REPORT#2293670 #48-(4-501.116) THREE COMPARTMENT SINK IN THE KITCHEN NOT MAINTAINED.INSTALLED EQUIPMENT ABOVE THE SAID SINK NOT ABLE TO DISPENSING SANITIZER SOLUTION.UNIT IS BROKEN: MISSING DISPENSING SANITIZER SOLUTION HOSE;AFTER UNIT IS TURNED ON DISPENSE ONLY WATER FROM FAUCET. PERSONALLY SET-UP THREE COMPARTMENT SINK:WASH-RINSE AND SANITIZE,100 ppm.MUST REPAIR MENTIONED UNIT OR REMOVE FROM SITE AND PROVIDE "CHLORINE". UNIT WAS IN USE EMPLOYEE WASHING CONTAINER. PRIORITY FOUNDATION VIOLATION:7-38-005,CITATION ISSUED TODAY 6-25-19 WE(ENGINEER AND I)OBSERVED THE MANAGER UNSUCCESSFULLY MANIPULATE HOSE FROM SANITIZER SOLUTION BOTTLE TO TRY TO DISPENSE SANITIZER AT THIRD COMPARTMENT SINK.TAGGED SANITIZER UNIT "HELD FOR INSPECTION" DO NOT USE. MUST USE CHLORINE AT THREE COMPARTMENT SINK,SANITIZER SOLUTION OF 100ppm. IF TAGGED UNIT NOT REPAIRABLE MUST BE REMOVED,AND USE CHLORINE FOR SANITIZER SOLUTION. PRIORITY VIOLATION:7-42-090,CITATION ISSUED AT 10:15am TECHNICIAN REPORTED ON SITE,SERVICED THE UNIT(CHANGED METER TIP TUBING) AND PRESENTLY UNIT ABLE TO DISPENSE PROPER SANITIZER SOLUTION 200ppm. UNTAGGED UNIT
code 59

What changed since the previous inspection?

Compared with Fail on June 17, 2019: 1 finding appeared for the first time. 9 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.