✓!

S & K Food Mart & Restaurant

October 28, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS BEING HANDLED AND SERVED IE. GROUND BEEF, NACHO CHEESE, ITALIAN BEEF, CHICKEN. INSTRUCTED TO PROVIDE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS BEING HANDLED. SERIOUS 7-38-012 ISSUED.
    code 21
  • No Smoking Regulations
    Inspector note: OBSERVED EMPLOYEE SMOKING INSIDE STORE AND CUSTOMER SMOKING INSIDE STORE. INSTRUCTED THAT NO SMOKING IS ALLOWED INSIDE PUBLIC PLACES OF EMPLOYMENT. EMPLOYEE AND CUSTOMER DISPOSED CIGARRETTES AT THIS TIME. NON COMPLIANCE WITH CITY OF CHICAGO INDOOR AIR ORDINANCE OF 2008. SERIOUS 7-32-015 ISSUED.
    code 70

What changed since the previous inspection?

Compared with Fail on October 18, 2011: 2 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up