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Sabatinos

September 18, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE RAW WOOD AS SPLASH GUARD ON KITCHEN COOKS LINE WALL. MUST BE A SMOOTH CLEANABLE MATERIAL. TORN DOOR GASKETS ON BOTH FOUR DOOR TALL REACH-IN COOLERS. MUST REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTERIOR OF BOTH FOUR DOOR TALL REACH-IN COOLER DOORS AND DOOR HANDLES DIRTY AND STICKY TO THE TOUCH. MUST CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: HOLE IN WALL TILE AT THE DISH THREE COMPARTMENT SINK. MUST SEAL/REPLACE TILE. WALL AND PLASTIC SPLASH GUARD AT THE DISH MACHINE WITH MOLD. MUST CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: DIRTY LIGHT SHIELD THROUGHOUT THE DISH ROOM. MUST CLEAN AND MAINTAIN. MISSING LIGHT SHIELD IN THE WALK-IN FREEZER. MUST REPLACE.
code 36

What changed since the previous inspection?

Compared with Pass on December 30, 2014: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.