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Sala Bua Thai Cuisine

September 22, 2014 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

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Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED FOOD HANDLERS NOT WEARING GLOVES WHILE HANDLING READY TO EAT FOODS ALSO OBSERVED FOOD HANDLERS NOT WASHING HANDS BEFORE PUTTING ON PLASTIC GLOVES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WASH HANDS THEN PUT ON PLASTIC GLOVES BEFORE HANDLING READY TO EAT FOODS, ALSO MUST WASH HANDS BEFORE GLOVES ARE CHANGED. CRITICAL VIOLATION 7-38-010(A).
code 6Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NO COVER FOR FRONT PREP AREA ICE BIN. INSTRUCTED MANAGER TO PROVIDE COVER FOR ICE BIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF ALL SINKS, COOLERS, SHELVES AT REAR PREP AREA ALSO OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOOD/DIRT BUILD UP ON WALLS AT REAR PREP AREA AND UNDER DISHMACHINE DRAINBOARD. INSTRCTED MANAGER TO CLEAN WALLS AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REAR PREP AREA EXPOSED HANDWASH BOWL LOOSE FROM WALL ALSO NO BACKFLOW PREVENTION DEVICE FOR ICE MACHINE. INSTRUCTED MANAGER TO REATTACH SINK TO WALL AND PROVIDE/MAKE VISIBLE BACKFLOW PREVENTION DEVICE FOR ICE MACHINE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO METAL STEM THERMOMETER FOR FOOD HANDLERS. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FLOOR CLUTTERED AT FRONT PREP AREA BY EXPOSED HANDWASH BOWL. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS.
code 41

What changed since the previous inspection?

Compared with Pass on September 12, 2013: 7 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.