San Miguel Restaurant Comida Autentica Mexicana

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings8
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: FOUND TCS FOODS AND READY TO EAT FOOD STORED INSIDE THE REACH IN COOLERS THAT HAVE BEEN PREPARED AND/OR REMOVED FROM ITS ORIGINAL PACKAGING/CONTAINER TO BE HELD MORE THAN 24 HOURS. INSTRUCTED TO PROPERLY DATE AND LABEL TCS AND READY TO EAT FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
  code 23
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: SEE VIOLATION #60.
  code 48
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: INTERIOR OF THE MOP SINK WITH DIRT AND SLUDGE LOOKING MATERIAL AT THE BOTTOM. INSTRUCTED TO CLEAN AND MAINTAIN MOP SINK.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: SEE VIOLATION #60.
  code 51
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: FOUND THE EMPLOYEE'S TOILET ROOM LOCATED IN THE FOOD PREP AREA NOT SELF-CLOSING. INSTRUCTED TO MAKE DOOR SELF CLOSING AND MAINTAIN.
  code 53
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: THE MOP IS NOT STORED PROPERLY WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: SEE VIOLATION #60.
  code 58
• ⚠️Previous Core Violation Corrected
  Inspector note: FOUND THE PREVIOUS CORE VIOLATIONS FROM REPORT #2293445 DATED JUNE 12, 2019 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -48. 4-301.13: **C** Drainboards 4-COMPARTMENT SINK USED TO WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT SHALL HAVE A DRAINBOARD OR RACK FOR PROPER AIR DRYING OF UTENSILS/EQUIPMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. -51. 5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) NO BACK FLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE. MAINTAIN SAME. -58. 2-102.13: **C** Allergen Training ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST TAKE THE ALLERGEN COURSE AND PROVIDE PROOF. MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
  code 60

What changed since the previous inspection?

Compared with Pass on June 12, 2019: 4 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.