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Sarpino's Pizzeria
December 18, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-202.15-A 1/4 TO 1/2" GAP BETWEEN AND BOTTOM OF FRONT ENTRANCE DOOR.REPAIR ISSUE TO MINIMIZE PEST ENTRY.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-101.11(B, C, D, E)- MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS NOR FOR SHELF LINER. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS. MUST REPLACE. SURFACE MOST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL • 4-101.19- MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13- NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
What changed since the previous inspection?
Compared with Fail on December 11, 2020: 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.