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Savannah Supper Club

January 29, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: PURCHASED VOMIT/DIARRHEA KIT IS INCOMPLETE. KIT MISSING SUFFICIENT QUANTITY OF DISINFECTANT EFFECTIVE AGAINST THE NOROVIRUS, SAFETY GOGGLES, PLASTIC APRON. MUST PROVIDE A COMPLETE VOMIT/DIARRHEA CLEANING KIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 5Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: LARGE OPEN CREVICE ALONG THE WALL AND THE BASEBOARD UNDER THE THREE COMPARTMENT SINK. MUST SEAL/REPAIR.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: : NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
    code 57

What changed since the previous inspection?

Compared with Fail on January 21, 2020: 3 findings recurred. 12 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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