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Seafood Junction

January 29, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings1

Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: OPERATING WITHOUT HOT RUNNING WATER ON PREMISES AT THIS TIME OF INSPECTION THE TEMPERATURE OF WATER AT THE 3 COMPARTMENT SINK WAS 65.9F,CRITICAL VIOLATION 7-38-030
code 9Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR OR REPLACE RUBBER GASKET ON THE WALK-IN FREEZER,INSTRUCTED TO REPAIR
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN BETWEEN RUNNNERS OF DOORS AT THE FISH DISPALY COUNTER AND AND FRONT AREA COOLERS. MUST REMOVE ICE BUILD-UP FROM FLOOR AND SHELVES INSIDE WALK-IN FREEZER, REPAIR ANY LEAKS. INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELD COVERS AND END CAPS INSIDE THE FISH DISPLAY CASE.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED SMALL LEAK UNDERNEATH THE EXPOSED HANDSINK, INSTRUCTED TO REPAIR.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A THERMOMETER INSIDE THE 3 DOOR REACH-IN COOLER AT CUSTOMERS LOBBY AREA
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN PREP AREA
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS,MUST PROVIDE
code 42

What changed since the previous inspection?

Compared with Pass on August 5, 2015: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.