See Thru Chinese Kitchen

April 7, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT#1335736,DATE05-23-2013 NOT CORRECTED(33)CLEAN THE FOLLOWING,ALL PREP TABLES,STORAGE RACKS,SINKS.LEGS AND WHEELS ON ALL EQUIPMENT,EXTERIOR OF BUS PANS AND BULK FOOD CONTAINERS,INTERIOR SECTIONS OF WOK COOKING STATIONS,FILTERS ABOVE COOKING EQUIPMENT,EXTERIOR OF COOLERS AND REFRIGERATION UNITS,AND ALL OTHER UNCLEAN SURFACES THROUGHOUT(340DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES,IN CORNERS UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(35)CLEAN WALLS AND DOORS THROUGHOUT FOOD PREP AREA,WASHROOM AREA,AND DINNING AREA CLEAN ALL FOOD/GREASE BUILD-UP ON WALLS IN BETWEEN COOKING EQUIPMENT,REFRIGERATION UNITS,PREP TABLES,AND STORAGE RACKS(36)REPLACE BLOWN LIGHT IN HOOD ABOVE COOKING BEQUIPMENT(41)ELIMINATE CLUTTER ON SHELVES UNDERNEATH FRONT SERVICE COUNTER AND DRY GOODS STORAGE AREA BY 3 COMPARTMENT SINK INSTRUCTED TO CORRECT VIOLATIONS,SERIOUS VIOLATION 7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL BULK FOOD CONTAINERS IN THE PREP AREA NEXT TO 3 COMPARTMENT SINK
    code 30
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SOME CEILING TILES ARE MISSING ABOVE THE WALK-IN COOLER,MUST INSTALL TILES
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT PREP AREA
    code 40

What changed since the previous inspection?

Compared with Pass on May 23, 2013: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up