✓
See Thru Chinese Kitchen
June 3, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated/labeled in reach in freezer, must date and label foods in reach in freezer.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Walk in cooler shelving raks had peeling paint, rust, shall be replaced/repair. Rear storage shelving that had exposed raw wood shall be repair/sealed.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of cooking equipment, walk in cooler shelving, cooler shelving, storage racks/shelving not clean need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment, walk in cooler, storage shelving, under front storage areas not clean need detailed cleaning(corners).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling tiles, walls in rear kitchen prep areas not clean need detailed cleaning. Walls by walk in cooler, and rear storage shelving area not clean need detailed cleaning.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light shields in kitchen prep areas, rear storage areas not clean need detailed cleaning.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust canopy had excess grease build up, needs detailed cleaning. Exhaust vents(ventilation) in walk in cooler, coolers, kitchen prep areas not clean need detailed cleaning.
What changed since the previous inspection?
Compared with Pass on October 8, 2010: 3 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.