See Thru Chinese Kitchen

February 4, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MAKER.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
    code 16
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED KNIVES IMPROPERLY STORED BEHIND THE PREP TABLE AND THE WALL.INSTRUCTED TO PROPERLY STORE KNIVES IN A KNIFE RACK TO PREVENT CONTAMINATION AND MAINTAIN. OBSERVED ICE SCOOP STORED INSIDE THE ICE MAKER.INSTRUCTED TO PROPERLY STORE IN A SEPARATE, CLEAN CONTAINER TO PREVENT CONTAMINATION AND MAINTAIN.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE GREASE BUILDUP INSIDE OF THE DEEP FRYERS AND MAINTAIN.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED THE OUTSIDE GREASE CONTAINER NOT MAINTAINED; HAS EXCESSIVE GREASE ON TOP AND SIDES OF LID WITH SPILLED GREASE DEBRIS ON TO THE GROUND.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE OUTSIDE GREASE CONTAINER DUMPSTER TO PREVENT PEST SOURCE FOR PESTS.PRIORITY FOUNDATION VIOLATION 7-38-020(B), CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP/COOKING AREA ESPECIALLY UNDER AND AROUND COOKING EQUIPMENTS AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD SYSTEM/FILTERS TO REMOVE EXCESSIVE ACCUMULATION OF GREASE BUILD-UP AND MAINTAIN.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY FOR CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT#2622132 DATED:08/12/2025 #37---3-302.12: **C** Food Storage Containers Identified with Common Name of Food.OBSERVED DRY FOOD STORAGE CONTAINERS NOT LABELED IN THE REAR FOOD PREP AREA. INSTRUCTED TO LABEL AND MAINTAIN. #49---4-601.11(C): (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. OBSERVED THE FOLLOWING IN NEED OF DEEP CLEANING: THE LOWER SHELVES UNDER THE FOOD PREP TABLES, THE OUTERIOR AND INTERIOR OF THE COLD HOLDING UNITS, THE CARTS WITH WHEELS BEING USED TO HOLD FOOD ITEMS, AND THE SIDES OF THE COOKING EQUIPMENT. ALL MENTIONED SURFACES FOUND WITH SEVERE GREASE AND FOOD BUILD UP. INSTRUCTED TO DEEP CLEAN AND MAINTAIN. #55---6-501.114: **C** Maintaining Premises, Unnecessary Items and Litter OBSERVED THE TOILET ROOM CLUTTERED WITH COOKING EQUIPMENT. INSTRUCTED TO DECLUTTER AND MAINTAIN. #57---2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS WITHOUT THE CERTIFIED FOOD MANAGER CERTIFICATE MUST TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE. INSTRUCTED TO COMPLY WITH NOTED VIOLATIONS AND MAINTAIN BY 2-11-2026. PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 12, 2025: 6 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up