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See Thru Chinese Kitchen
August 7, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: FOUND NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED PIC TO PROVIDE DOCUMENTATION OF EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A); NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: FOUND NO EMPLOYEE CLEAN UP PROCEDURE ON PREMISES AS REQUIRED FOR VOMIT AND DIARRHEAL EVENTS; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005; NO CITATION ISSUED.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: WIPING CLOTHS NOT STORED IN BETWEEN USES IN A SANITIZING SOLUTION; INSTRUCTED PIC THAT ALL WIPING CLOTHS MUST BE STORED IN A SANITIZING SOLUTION BETWEEN USES.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS UNDER AND BEHIND COOKING EQUIPMENT NEED CLEANING TO REMOVE GREASE OBSERVED AND FOOD PARTICLES; CLEAN AND MAINTAIN. • OBSERVED SOME DIRT AND STAINS ON CEILING IN THE PREP AREA; CLEAN CEILING TO REMOVE STAINS AND DIRT. OBSERVED SOME CEILING VENTS IN PREP AREA IN NEED OF CLEANING; CLEAN VENTS WHERE NEEDED. OBSERVED GREASE ON THE PIPES ALONG THE WALL BEHIND COOKING EQUIPMENT; CLEAN TO REMOVE GREASE FROM PIPES.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS TO REMOVE GREASE OBSERVED.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: FOUND NO VERIFICATION OF FOOD ALLERGEN TRAINING ON PREMISES AS REQUIRED FOR THE CITY OF CHICAGO FOOD SERVICE MANAGERS; INSTRUCTED PIC THAT FOOD ALLERGEN TRAINING IS REQUIRED AND MUST BE OBTAINED.
What changed since the previous inspection?
Compared with Pass on December 12, 2017: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.