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Sharks Fish & Chicken

August 2, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings8
critical findings0

Failed findings

Personal Cleanliness

Inspector note: FOOD HANDLERS NOT WEARING HAIR/BEARD RESTRAINTS WHILE HANDLING FOODS AND IN THE FOOD PREP AREAS. INSTRUCTED TO WEAR AND MAINTAIN WEARING HAIR/BEARD RESTRAINTS WHEN HANDLING FOODS OR IN THE FOOD PREP AREAS.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: RUBBER GASKET ON LOWER PREP COOLER IN THE FRONT PREP AREA IS IN POOR REPAIR. INSTRUCTED TO REATTACH RUBBER GASKET OR REPLACE. MAINTAIN SAME.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE INTERIOR OF THE DEEP FRYERS IN THE FRONT FOOD PREP AREA WITH AN ACCUMILATION OF DIRT, DUST AND GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FRYERS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: A LEAK AT THE BASE OF THE FAUCET AT THE FIRST COMPARTMENT ON THE 3-COMPARTMENT SINK. -HOT WATER PRESSURE AT THE HAND WASHING SINK IS LOW. INSTRUCTED TO INCREASE THE PRESSURE, FIX THE LEAK AND MAINTAIN GOOD PLUMBING.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: STAINED AND DAMAGED CEILING TILES IN THE FRONT/REAR PREP AREAS. INSTRUCTED TO REPLACE CEILING TILES. MAINTAIN SAME. • FLOORS IN THE CORNERS, UNDER/AROUND HEAVY EQUIPMENT WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. -WALLS AND VENTS WITH STAINS, DIRT, DUST AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN WALLS AND VENTS THROUGHOUT AS NEEDED.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: THE FILTERS AND PANELS ON THE VENTILATION SYSTEM WITH A THICK BUILD UP OF GREASE, DIRT AND DUST. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN VENTILATION HOOD.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLER ON SITE MUST MEET THE REQUIREMENTS AND PROVIDE PROOF. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID CERTIFICATE OF THE FOOD HANDLERS TRAINING.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALL CHICAGO CERTIFIED FOOD MANAGERS MUST OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 2, 2021: 4 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.