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Solid Gold Food Inc.

May 18, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings6
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: VIOLATION REMAINS,OBSERVED NO HANDWASHING SINK LOCATED BEHIND THE FRONT COUNTER WHERE POTENTIALLY HAZARDOUS FOODS (GROUND BEEF FOR NACHOS) ARE BEING PREPARED AND SERVED. NO SOAP AND PAPER TOWELS AT THE HANDWASHING SINK. MANAGEMENT INSTRUCTED TO MAKE ALL HANDWASHING SINKS ACCESSIBLE FOR USE WITH SOAP AND PAPER TOWELS AVAILABLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030
code 12Priority
No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: VIOLATION REMAINS, OBSERVED EVIDENCE OF RODENT INFESTATION THROUGHOUT THE PREMISES. OBSERVED APPROXIMATELY 100 MOUSE AND RAT DROPPINGS ON THE FOOD STORAGE SHELVES IN THE RETAIL AREA AND BEHIND THE FRONT COUNTER AND APPROXIMATELY 75 MOUSE AND RAT DROPPINGS ON THE FLOOR THROUGHOUT THE FIRST FLOOR. OBSERVED MOUSE DROPPINGS ON THE FLOOR AND IN THE BOXES IN THE BASEMENT AND STAIRS LEADING TO THE BASEMENT. OBSERVED THE FRONT DOOR NOT RODENT PROOF WITH A 1" GAP ALONG THE BOTTOM OF THE DOOR. MANAGEMENT INSTRUCTED TO RODENT PROOF THE FRONT DOOR. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL DROPPINGS AND DEAD RODENTS THROUGHOUT THE PREMISES. CRITICAL VIOLATION 7-38-020.,
code 13Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: VIOLATION REMAINS,PREVIOUS MINOR VIOLATIONS FROM REPORT #1566653 ON 8/24/15 NOT CORRECTED: 38 - NO DRAIN STOPPERS AT THE THREE COMP SINK; MUST PROVIDE DRAIN STOPPERS FOR PROPER SET UP OF SINK TO WASH RINSE AND SANITIZE. SERIOUS VIOLATION 7-42-090
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: VIOLATION REMAINS,CLEAN THE INTERIOR OF ALL OF THE SINKS, INTERIOR OF ALL COOLERS, FOOD STROAGE SHELVES THROUGHOUT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FLOOR'S NEED ADDITIONAL CLEANING ON THE 1ST. AND BASEMENT.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: VIOLATION REMAINS,ALL BOXES AND BAGS OF ITEMS IN THE BASEMENT AND FIRST FLOOR NEXT TO THE STAIRCASE AND IN THE BACK STORAGE ROOM THAT ARE CONTRIBUTING TO THE PEST HARBORAGE PROBLEM. STORE ANY ITEMS OFF OF THE FLOOR AND AWAY FROM THE WALLS.
code 41

What changed since the previous inspection?

Compared with Fail on May 5, 2017: 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.