Cooked?✓
Sophie's
June 23, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED AN ICE SCOOP IN THE ICE BIN WITH THE HANDLE LYING IN THE ICE. INSTRUCTED TO STORE ALL SCOOPS IN THE FOOD WITH THE HANDLE FACING UP OR IN A SEPERATE CONTAINER IN BETWEEN USE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE CAN OPENER BLADE ATTACHED TO THE PREP TABLE IN THE KITCHEN AND THE DEEP FRYER TO REMOVE GREASE BUILDUP AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS UNDER THE HIGH TEMPERATURE DISH MACHINE TO REMOVE GRIME AND BUILUP-MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST STORE WIPING CLOTHS IN A SANITIZER SOLUTION IN BETWEEN USE.
What changed since the previous inspection?
Compared with Pass on June 9, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.