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South Loop Market
June 12, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON-SITE DURING THE INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS; DELI MEATS, ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON-SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: NO SANITIZING TEST KIT ON SITE DURING THE INSPECTION TO TEST CHEMICAL CONCENTRATION REQUIREMENTS. INSTRUCTED TO PROVIDE TEST KIT, AND KEEP ON-SITE. SERIOUS VIOLATION 7-38-030.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST PROVIDE INGREDIENT AND SALE-BY DATE LABELS ON SELF-SERVE DONUTS & MUFFINS STORED AT THE COFFEE STATION, AND LABELS ON THE GRAB-N-GO FOOD STORED IN THE COOLER IN FRONT OF THE DELI COUNTER. INSTRUCTED TO MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPAIR THE BROKEN DOOR GASKET ON THE PREP COOLER BEHIND THE DELI COUNTER. INSTRUCTED TO MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN WATER FROM FLOOR ON SALES FLOOR, AND DEBRIS FROM FLOORS IN DRY STORAGE ROOM. INSTRUCTED TO MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR CORNER WALL DAMAGE NEAR STAFF TOILET ROOM. INSTRUCTED TO MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNED OUT LIGHTS IN REAR STORAGE AREA AND ON THE SALES FLOOR. INSTRUCTED TO MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUS REPAIR LEAKY PIPE UNDERNEATH THE 3-COMP SINK IN THE PREP AREA. ALSO, OFFENSIVE ODOR FROM FLOOR DRAIN IN FRONT OF 3-COMP SINK. INSTRUCTED TO MAINTAIN
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE PREPARING FOOD. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHILE PREPARING FOOD.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 19, 2017: 7 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.