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South Shore Produce, Inc.

July 19, 2012 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FACILITY WALK IN COOLER MAINTAINING IMPROPER COLD TEMPERATURE,(50.5F)2-DOORS OF COOLER IN POOR REPAIR,LOSING AIR.DOORS CANNOT PROPERLY CLOSE.MUST CONTACT REPAIR SERVICE FOR COOLER.COOLER MUST MAINTAIN 40F OR BELOW.COOLER TAGGED.MUST USE ADDITIONAL COOLER ON PREMISES THATS 40F OR BELOW-CDI.CRITICAL CITATION ISSUED 7-38-005A
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND MILK MAINTAINED AT IMPROPER COLD TEMPERATURES OF (51.9F-52F) 14,QUARTS BAREMANNS MILK,12 GAL OF BAREMANNS MILK AND 1-1/2 GAL MILK,INSIDE WALK IN COOLER.MUST MAINTAIN MILK AT 40F OR BELOW. APPROX $125.00 AT APPROX 52LBS,WAS REMOVED FROM COOLER AND DISCARDED,CRITICAL CITATION ISSUED 7-38-005B1.
    code 3Priority
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKY FAUCET AT 3-COMP SNK AND HOT WATER HANDLE HARD TO CLOSE ON REAR HAND SINK MUST REPAIR
    code 38

What changed since the previous inspection?

Compared with Pass on August 15, 2011: 3 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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