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Square Biscuits

January 28, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST CLEAN KNIVES AND KNIFE RACK LOACTED NEXT TO THE SIDE PREP TABLE ACROSS FROM THE BBQ OVEN.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE ENTIRE SIDE TABLE SURFACES AND SHELF LOCATED UNDER THE SMALL SIDE GRILL TO REMOVE ENCRUSTED GRIME, GREASE AND FOOD DEBRI. ALSO THE LOWER SHELF OF THE MIDDLE PREP TABLE LOCATED IN THE MIDDLE OF KITCHEN PREP AREA. MUST DETAIL CLEAN BOTTOM SHELF OF THE 1DR FREEZER IN THE REAR. MUST CLEAN AND SANITIZE TO REMOVE EXCESSIVE DUST ACCUMULATION AT FAN GUARD COVER INSIDE THE 2-SLIDING DR COCA-COLA COOLER.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST HAVE WATER PIPE AT THE SMALL ICE MACHINE PROPERLY DRAIN INTO A FLOOR PAN/BUCKET OR FLOOR DRAIN. MUST REPAIR LEAKY SPRAYER AT 1-COMP PREP SINK NEXT TO THE 3-COMP SINK.
code 38

What changed since the previous inspection?

Compared with Pass on April 24, 2015: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.