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St. Anna Bakery

April 2, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings11
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: NO DATE MARKING OBSERVED ON READY TO EAT TCS FOODS HELD MORE THAN 24 HOURS AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT ALL RTE FOODS HELD FOR MORE THAN 24 HOURS MUST BE DATE MARKED WITH THE DATE THAT THE FOOD WILL BE DISCARDED, CONSUMED OR SOLD. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 23
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED THE OUTER REAR EXIT DOOR TO THE KITCHEN NOT RODENT PROOFED AT THE BOTTOM AS REQUIRED TO PREVENT RODENT ENTRY. MUST RODENT PROOF DOOR BY SEALING HOLE IN THE LEFT CORNER OF THE DOOR AND REPLACING THE DOOR SWEEP OBSERVED IN POOR REPAIR TO AVOID POSSIBLE RODENT ENTRY.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS ON THE PREP TABLES NOT STORED IN A SANITIZING SOLUTION. INSTRUCTED THAT ALL WIPING CLOTHS MUST BE STORED IN A SANITIZING SOLUTION WHEN NOT IN USE AT THE PROPER PPM OF SOLUTION USED.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE CAN OPENER AT THE PREP TABLE NOT CLEAN; MUST CLEAN AND MAINTAIN THE CAN OPENER BLADE AND SLEEVE HOLDER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE FOLLOWING EQUIPMENT IN NEED OF CLEANING: EXTERIOR SURFACES OF BULK STORAGE CONTAINERS TO REMOVE BUILD UP, EXTERIOR SURFACES OF GARBAGE CONTAINERS TO REMOVE BUILD UP, EXTERIOR SURFACES OF ROLLING CARTS, COOKING EQUIPMENT, FLOOR AND TABLE MIXERS TO REMOVE BUILD UP, PREP TABLES, SHELVES INSIDE OF WALK-IN COOLER AND WALK-IN FREEZER. CLEAN AND MAINTAIN ALL EQUIPMENT.
code 49
Hot & Cold Water Available; Adequate Pressure

Inspector note: FOUND HOT RUNNING WATER AT 64.2F; MUST CORRECT. HOT RUNNING WATER FOUND AT 64.2F AT ALL SINKS AND LOW TEMP DISHMACHINE. INSTRUCTED THE PIC THAT HOT RUNNING WATER MUST BE MAINTAINED AT PROPER TEMPERATURE ACCORDING TO THE LAW AT ALL SINKS AND DISHMACHINE AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) ISSUED. HOT WATER RESTORED TO 125F DURING INSPECTION.
code 50
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS AND WALLS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE BUILD UP FROM FOOD AND OTHER SOURCES; CLEAN AND MAINTAIN. ALSO CLEAN FLOORS INSIDE OF WALK-IN COOLER UNDER ALL STORAGE SHELVES.
code 55
All Food Employees Have Food Handler Training

Inspector note: FOUND EXPIRED FOOD HANDLER TRAINING CERTIFICATES ON PREMISES; INSTRUCTED THE PIC TO HAVE ALL FOOD HANDLERS OBTAIN NEW CERTIFICATES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: INSTRUCTED THE PIC THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on February 8, 2018: 11 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.