health inspection result Β· Armour Square Β· Chicago
πclean
resultPass
critical violations0
last inspectedFebruary 16, 2022
address2158 S Archer Ave, Chicago 60616
cuisineBakery
Is St. Anna Bakery clean?
St. Anna Bakery is currently Pass from Chicago Department of Public Health, from an inspection on February 16, 2022. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at St. Anna Bakery?
These are the violations recorded at the most recent inspection on February 16, 2022, in plain English, with the city's own wording underneath.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ ALL FOOD CONTAINERS IN NEED OF REPLACING AND IDENTIFYING COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN.
π§»grimy wiping cloths
Wiping Cloths: Properly Used & Stored β’ SPONGES AND SCRUBBING CLOTHS MUST BE CHANGED MORE OFTEN. INSTRUCTED TO CORRECT AND MAINTAIN. β’ WIPING CLOTHS IN REAR PREP AREA IN NEED OF STORING IN A CLEAN SANITIZING SOLUTION INSTRUCTED TO CORRECT AND MAINTAIN
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ ALL TABLES LEGS, SIDES OF EQUIPMENT, AND BOTTOMS OF FRYERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. β’ CUTTING BOARDS IN NEED OF DETAIL CLEANING OR REPLACING WHERE WORN. INSTRUCTED TO CORRECT AND MAINTAIN. β’ LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ INTERIOR OF OVEN IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ LEAK AT 3 COMPARTMENT SINK FAUCET/SPRAYER. INSTRUCTED TO CORRECT AND MAINTAIN.
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ WASTE CAN NEED AT HANDSINK INSTRUCTED TO CORRECT.
Garbage & Refuse Properly Disposed; Facilities Maintained β’ WASTE CAN NEED AT HANDSINK INSTRUCTED TO CORRECT.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ FLOORS, WALLS AND CEILING IN NEED OF DETAIL CLEANING TO REMOVE SPLATTER AND BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
When was St. Anna Bakery last inspected?
St. Anna Bakery has 15 inspections on record going back to March 7, 2013. The 12 most recent are shown below.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated February 16, 2022. Inspection results describe one moment in a kitchen's life, not a permanent verdict.