St Rest Country Kitchen

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN THE FOLLOWING: HOOD AND FILTERS ABOVE COOKING EQUIPMENT, STORAGE RACKS AND SHELVES IN REAR BY EXIT DOOR & IN WALK-IN COOLER, EXTERIOR OF MIXER, CABINET INTERIORS AND SIDES OF DEEO FRYERS AND COOKING EQUIPMENT, INTERIOR OF ICE MACHINE, LARGE FAN IN FOOD PREP AREA, AND ALL OTHER UNCKLEAN SURFACES
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT ALL AREAS(INCLUDING AREA IN MEN'S WASHROOM WHERE WALL PANEL IS LOOSE).
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: REPLACE ALL STAINED CEILING TILES THROUGHOUT. CLEAN DUSTY CEILING VENTS. SEAL ALL LOOSE BASEBOARDS AND WALL COVES. CLEAN ALL WALLS THROUGHOUT FOOD PREP AND STORAGE AREAS(FOOD SPLATTERS).
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK.
  code 38

What changed since the previous inspection?

Compared with Fail on February 5, 2013: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.