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Starbucks (T3 G14 Ll)

November 3, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings5
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. OBSERVED EMPLOYEE NOT WASHING HANDS, CRITICAL VIOLATION,CITATION ISSUED, FOR 15 MINUTES OBSERVED EMPLOYEE (BY HERSELF)HANDLING MONEY THEN ATTENDED TO THE ORDER OF THE CUSTOMERS,WITH BARE HANDS PREPARED BANANA SHAKE THEN HANDLING MONEY FOR THE 2ND TIME THEN PREPARED COFFEE THEN MONEY THEN PREPARED SHAKES AND COFFEE WITHOUT WASHING HANDS,INSTRUCTED MUST WASH HANDS AFTER HANDLING MONEY BEFORE PREPARING FOOD AND IN BETWEEN TASKS
    code 6Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NEXT REGULAR INSPECTION
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOR NEXT REGULAR INSPECTION
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOR NEXT REGULAR INSPECTION
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FOR NEXT REGULAR INSPECTION
    code 35

What changed since the previous inspection?

Compared with Pass on September 13, 2011: 1 finding appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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