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State Fish & Chicken

December 28, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeShort Form Complaint
failed findings7
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FOUND EVIDENCE OF INSECTS ON SITE. FOUND APPROXIMATELY 15-20 LIVE SMALL FLIES ABOVE AND UNDER THE THREE COMPARTMENT SINK AND THROUGHOUT PREP AREA. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. MUST PROVIDE. 7-38-012. (GYRO MEAT)
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR BROKEN METAL ON INTERIOR OR REAR REACH IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF COOLERS AND FRYERS,PREP TABLES AND SINKS AND REMOVE EXCESSIVE FOOD DEBRIS AND SPILLS. BLOOD AND LIQUID FROM THAWING CHICKEN FOUND POOLING ON BOTTOM SHELF OF REAR REACH IN COOLER. MUST REMOVE LIQUID AND FOUL ODORS FROM COOLER. MUST DETAIL CLEAN STORAGE CART,SHELVES,WINDOW SILLS AND SINKS IN PREP AND DISH WASHING AREAS. MUST ALSO CLEAN ALL ATTACHED LEGS,WHEELS,PIPES AND HANDLES AND REMOVE FINGER PRINTS,SPILLS AND FOOD DEBRIS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPLACE WORN BASEBOARD ALONG EAST HALF WALL UNDER WINDOWS. MUST DETAIL CLEAN FLOORS UNDER SINKS,BEHIND AND ALONG SIDE COOLERS,FRYERS AND PREP TABLES. MUST REMOVE FOOD DEBRIS. ALSO CLEAN FLOORS IN WASHROOM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SMOOTH CEILING AND WALLS IN WASHROOM AND PAINT AS NEEDED. MUST REPLACE ALL STAINED CEILING TILES IN THE VESTIBULE,PREP AND DISHWASHING AREAS AND THE REAR STORAGE AREA. EAST HALF WALL UNDER WINDOWS AND WINDOW SILL IN POOR REPAIR. MUST REPAIR,REPAINT AND MAKE SMOOTH AND EASILY CLEANABLE. MUST CLEAN WALLS BEHIND COOKLINE,UNDER AND ABOVE 3 COMP SINK,BEHIND COOLERS AND IN WASHROOM. MUST CLEAN OR REPAINT. ALSO CLEAN OR REPAINT ALL DIRTY DOORS AND DOOR FRAMES THROUGHOUT PREMISES.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER IN REAR STORAGE AREA ON TOP OF REACH IN COOLER. MUST REMOVE UNNECESSARY ITEMS AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
code 41

What changed since the previous inspection?

Compared with Pass on November 9, 2011: 2 findings appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.