Steak & Egger

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN/SANITIZE INTERIOR BOTTOM OF SMALL FREEZER BEHIND FRONT SERVICE COUNTER OF FOOD DEBRIS. CLEAN INTERIOR OF REFRIGERATION UNITS AT BOTTOM.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOOR IN THE FOLLOWING AREAS: AT GRILL IN PREP AREA, AT REAR PREP AREA, UNDER 3-COMP SINK IN CORNER AT REAR PREP AREA AND WALK-IN COOLER/FREEZER. REMOVE ICE BUILD-UP ON FLOOR IN WALK-IN FREEZER.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR LEAK AT PIPE UNDER 1ST COMPARTMENT OF 3-COMP SINK AT REAR PREP AREA.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 30, 2018: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.