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Stop Shop Mini Market, Inc

November 2, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DRY GOOD STORAGE SHELVES RUSTY NEED TO REMOVE RUST.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN ALL COOLER FANGUARD COVERS. DEFROST/CLEAN FRONT FROZEN FOOD FREEZER EXCESSIVE ICE. CLEAN PLASTIC SODA HOLDERS IN REACH IN COOLERS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NEED TO CLEAN DUSTY CEILING AND WALL VENTS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NEED TO CLEAN INSIDE ALL LIGHT SHIELDS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NEED 3 SINK STOPPERS FOR 3 COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with Pass on March 31, 2011: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.