Su Taqueria El Gallo Bravo

July 8, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings1
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED CUPS AND PLATES USED TO DISPENSE READY TO EAT FOODS (I.E. PRE-COOKED STEAK & RICE). INSTRUCTED TO USE A HANDLED SCOOP AND TO STORE THE SCOOP IN A SEPERATRE CONTAINER OR IN THE FOOD WITH THE HANDLE UP TO AVOID CROSS HAND CONTACT WITH READY TO EAT FOOD.
    code 42

What changed since the previous inspection?

Compared with Fail on July 1, 2014: 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up