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Subterranean Cafe & Cabaret

April 23, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED NO EXPOSED HAND WASHING SINK IN 2ND AND 3RD FLOOR BAR AREAS. MUST INSTALL EXPOSED HAND WASHING SINKS IN BOTH BARS WITH HOT AND COLD RUNNING WATER. ADDITIONAL WATER PRESSURE NEEEDED AT THE 3-COMPARTMENT SINK IN 3RD FLOOR BAR AREA. MUST REPAIR/MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM BASEMENT TO PREVENT RODENT HARBORAGE. OBSERVED ITEMS IN BASEMENT STORED UNDERNEATH 3-COMPARTMENT SINK. MUST ELEVATE IEMS 6INCHES OFF THE FLOOR/WALL FOR EASY OF CLEANING AND PEST MONITORING.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED ICE SCOOPS STORED ON TOP OF ICE BINS ON 2ND FLOOR BAR. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
code 43
Food Handler Requirements Met

Inspector note: FOOD HANDLERS REQUIREMENTS NOT MET.NO LOGS, RECORDS ON SITE AS REQUIRED.
code 45

What changed since the previous inspection?

Compared with Pass on May 12, 2014: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.