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Subway

June 12, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS STORED ON TOPSIDE OF COLD HOLDING UNIT SUCH AS 3LBS. STEAK 48.5F,2LBS.HAM 45.1F,4LBS. TURKEY 44.6F,2LBS.EGGS 46.5F,2LBS. EGG WHITES 48.0F,1LB. TUNA 44.2F,2LBS. COLD CUT COMBO 46.8F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 40.0F OR BELOW.16LBS.$143(CRITICAL 7-38-005A)
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (TUNA,TURKEY,HAM,EGGS,ETC)MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1981600 1/17/17 NOT CORRECTED #32-MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP AT 3- COMP SINK,RUSTY SHELVING UNITS IN WALK IN COOLER.#33-MUST CLEAN DUST BUILD UP FROM LOWER SHELVING UNITS OF HOT & COLD HOLDING UNITS,WALK IN COOLER SHELVING UNITS.#35-MUST ADJUST THRESHOLD AT REAR DOOR.MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090)
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REMOVE RUST FROM LOWER SHELF OF REAR PREP TABLE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FOOD DEBRIS FROM FLOOR IN BETWEEN COLD HOLDING UNITS AND WALL BASES IN FRONT PREP AREA.MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OR REPLACE LOOSE AND MISSING WALL BASES IN REAR PREP AREA,DAMAGED TRIM ON EXTERIOR OF WALK IN FREEZER.MUST CLEAN DUST BUILD UP FROM VENTS ABOVE OVENS.MUST ADJUST FRONT DOOR THRESHOLD
code 35
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass on January 17, 2017: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.