Subway

January 20, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: CLEAN EQUIPMENT NOT PROPELY STORED. INSTD TO STORE PROPERLY .
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: WORN CAULK WITH BLACK SUBSTANCE NOTED AT BASE OF 3-COMPARTMENT SINK AND WALL. REPLACE SAME AND MAINTAIN
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: BOTTOM OF PREP TABLES AND SHELVING UNITS IN WALK IN COOLER NOT CLEAN, DEBRIS. CLEAN SAME AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR ALONG WALLBASE AND IN CORNERS NOT CLEAN. CLEAN SAME AND MAINTAIN.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPLASHGUARD MISSING INBETWEEN REAR EXPOSED HANDSINK AND 3-COMPARTMENT SINK. PROVIDE SAME.
    code 38
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENT NOT MET. NO LOGS, RECORDS AVAILABLE AT THIS TIME. INSTD TO PROVIDE SAME.
    code 45

What changed since the previous inspection?

Compared with Fail on January 15, 2015: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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