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Subway

March 6, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED DUST ACCUMULATION UNDER SANDWICH ASSEMBLY LINE AND UNDER CASH REGISTER. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED GAPS ALONG FLOOR WHERE SANDWICH ASSEMBLY LINE MEETS FLOOR AND BETWEEN SANDWICH ASSEMBLY LINE AND CABINET UNDER CASH REGISTER. INSTRUCTED TO SEAL ALL GAPS AND MAINTAIN. OBSERVED DIRT BUILDUP ON WALK IN COOLER FLOOR. ADVISED TO CLEAN WALL TO WALL, CORNER TO CORNER, SANITIZE, AND MAINTAIN. FOUND ITEMS ON FLOOR IN REAR DRY STORAGE AREA. ADVISED TO STORE ALL ITEMS AT LEAST SIX INCHES OFF THE FLOOR AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED VENTILATION UNIT ABOVE 3 COMPARTMENT SINK WITH DUST BUILDUP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on December 19, 2013: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.