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Sunny Sub

January 8, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE ON THE EXTERIOR AND INSIDE THE INTERIOR BOTTOM OF THE SMALL FRYER; MUST CLEAN AND MAINTAIN. CLEAN INSIDE REFRIGERATION UNITS, BOTTOMS OF PREP TABLES, REAR STORAGE SHELVES AND UNDER FRONT COUNTER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS UNDER AROUND AND BEHIND VARIOUS EQUIPMENT THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED SOME WATER STAINED CEILING TILES; REPLACE WATER STAINED CEILING TILES WHERE NEEDED.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE THREE WORKING DRAIN STOPPERS FOR THE THREE COMP SINK FOR PROPER SET UP TO WASH RINSE AND SANITIZE.
code 38

What changed since the previous inspection?

Compared with Pass on March 24, 2014: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.