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Sunset Pho Cafe

March 29, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED KNIVES IMPROPERLY STORED WEDGED IN BETWEEN SINK AND WALL. UNCLEAN. MUST STORE KNIVES PROPERLY TO PROTECT KNIVES FROM CONTAMINATION. CLEAN ALL GASKETS ON REFRIGERATORS WITHIN KITCHEN.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED LIGHT IN WALK IN COOLER OUT. REPLACE AND MAINTAIN.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED BACK ROOM OFF OF KITCHEN WITH MOP SINK AND WALK IN COOLER WITH OLD COOKING EQUIPMENT INCLUDING WASHING MACHINE. MUST GET RID OF ANY OLD EQUIPMENT AND ELIMINATE CLUTTER IN BACK ROOM AND IN BASEMENT.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED NO IDPH FOOD HANDLER CERTIFICATES AVAILABLE. PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
code 45

What changed since the previous inspection?

Compared with Pass on April 17, 2015: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.