Super China Buffet

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE REAR PREP TABLES NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED BOTH RESTROOMS CEILING VENTS DUSTY, INSTRUCTED TO CLEAN, ALSO CLEAN THE LIGHT SHIELDS IN SAME AREA. OBSERVED GRAFFITI IN BOTH RESTROOMS, NEED TO REMOVE/REPAINT.
  code 35
• ⚠️Linen: Clean And Soiled Properly Stored
  Inspector note: OBSERVED WIPING CLOTHS STORED IMPROPERLY ON PREP TABLES, INSTRUCTED TO STORE IN SANITIZER
  code 39

What changed since the previous inspection?

Compared with Pass on April 18, 2016: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.