✕

Super Low Meat Market

September 3, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: THE FRONT DOOR HAS A ONE INCH GAP UNDERNEATH THE DOOR AND THE REAR DOOR HAS A ONE FOURTH INCH UNDERNEATH THE DOOR. NOT TIGHT FITTING OR RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DEFROST AND CLEAN THE REACHIN CHEST FREEZERS, THICK WITH ICE BUILDUP. MUST CLEAN THE THREE DOOR COLD HOLDING COOLER LOCATED IN THE FRONT AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN THE FLOORS IN THE STORE AND IN THE BASEMENT ALONG THE WALL AND IN THE CORNERS HAS DUST BUILDUP ON THEM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL ALL THE HOLES IN THE WALL AND CEILINGS THROUGHOUT STORE AND IN THE BASEMENT.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS ABOVE THE FRONT AND REAR PREP AREAS IS NOT SHIELDED, INSTALL SHIELDS ON THE GLASS BULBS.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO CLEAN AND REMOVE ALL UNNECESSARY ARTICLES/CLUTTER (BOXES, UNUSED SHELVES ETC) IN BASEMENT SO NO RODENT AND INSECT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on May 16, 2013: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Austin

See every restaurant in Austin →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.