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Szechuan Cuisine

November 17, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: COOKING EQUIPMENT EXTERIOR SURFACES, INTERIOR BOTTOM OF FRYERS, PREP TABLES, INTERIORS OF REFRIGERATION UNITS AND FREEZERS ETC. MUST CLEAN OR REPLACE DISHWASHING TRAYS TO REMOVE HEAVY BUILD UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER AROUND AND BEHIND EQUIPMENT IN KITCHEN AND BASEMENT. SOME MISSING FLOOR TILE IN KITCHEN NEAR COOKING EQUIPMENT; REPLACE WHERE NEEDED. SOME CRACKED FLOOR TILE IN BASEMENT IN THE DISHWASHING AREA (BY DM) NEED REPLACING OR REPAIR. MUST CLEAN FLOOR DRAINS IN KITCHEN TO REMOVE FOOD PARTICLES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN AND MAINTAIN WALLS AROUND AND BEHIND COOKING EQUIPMENT IN KITCHEN, IN BASEMENT DISHWASHING AND STORAGE AREAS. MUST CLEAN WALL FANS IN WINDOWS OF KITCHEN AND VENTS BEHIND FANS TO REMOVE GREASE AND BUILD UP. SOME MISSING AND LOOSE WALL TILE UNDER THE EXPOSED HANDSINK IN THE KITHCEN; REPLACE TILE WHERE NEEDED. A SMALL SECTION OF THE CEILING IS IN POOR REPAIR NEAR THE DISHWASHING AREA; REPAIR CEILING.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKING OBSERVED FROM A PIPE ATTACHED TO THE CEILING ONTO THE FLOOR IN THE BASEMENT IN THE SUBPUMP ROOM; REPAIR LEAK FROM PIPE. MANAGER STATES THAT A PLUMBER IS SCHEDULED TO COME OUT. CLEAN INTERIOR OF DISHMACHINE AND MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND MAINTAIN THE BASEMENT STORAGE AREAS BY REMOVING UNNECESSARY ITEMS TO AVOID CLUTTER.
code 41

What changed since the previous inspection?

Compared with Pass on November 3, 2016: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.