Taqueria La Esquinita

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN KITCEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
  code 41
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED CLUTTER AN UNNECESSARY ITEMS IN KITCHEN FOOD PREPARATION AREA. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST USE APPROVED SHELVING FOR PRODUCT ELEVATION. • OBSERVED GREASE AND DIRT BUILD UP ON FLOOR UNDER AROUND AND BEHING COOKING EQUIMENT. MUST CLEAN AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Fail on July 16, 2021: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.