Taqueria Mi Linda Hacienda

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeRecent Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE INTERIOR OF THE 2 DOOR COOLER NOT CLEAN, INSTRUCTED TO CLEAN 1ST. FLOOR. ALSO CLEAN AND SANITIZE 1ST. FLOOR CUTTING BOARD PREP AREA, AND #10 CAN OPENER IN THE BASEMENT PREP AREA.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: OBSERVED BROKEN LIGHT SHIELDS OVER THE FOOD PREP AREA 1ST. FLOOR, INSTRUCTED TO REPLACE.
  code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 1, 2016: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.