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Tasty Restaurant Inc.

September 4, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED MANY (8) FLY STIPS IN THE REAR PREP/COOKING AREA OVER PREP TABLE, FOOD NOT PROTECTED SERIOUS VIOLATION 7-38-005A, INSTRUCTED TO REMOVE, AND HAVE PEST CONTROL HANDLE.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 2 LARGE ROACHES BEHIND THE DISH MACHINE,INSTRUCTED TO HAVE PEST CONTROL OUT FOR SERVICE. ALSO NOTED BORIC ACID (ROACH POWDER) CAKED ON IN SIDE OF THE BUFFET TABLES, BEHIND THE BAG N BOX STORAGE AREA, ALONG WALL IN STORAGE AREA, INSTRUCTED TO REMOVE. OBSERVED A BOTTLE OF BORIC ACID (ROACH POWDER) IN REAR STORAGE AREA WITH 1/3 LEFT IN BOTTLE,INSTRUCTED NOT TO APPLY YOUR SELF HAVE PEST CONTROL COME OUT FOR SERVICE. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER AND 2 DOOR COOLER, INSTRUCTED TO REMOVE RUST.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED STORAGE SHELVES INSIDE THE WALK-IN COOLERS NOT CLEAN,ALSO THE EXTERIOR OF THE FRYERS, AND WOK AREAS, INSTRUCTED TO CLEAN.OBSERVED BULK CONTAINERS NOT CLEAN, INSTRUCTED TO CLEAN.OBSERVED THE BUFFET CABINETS NOT CLEAN, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER THRU-OUT KITCHEN PREP/STORAGE AREA, INSTRUCTED TO DRY MOP. ALSO OBSERVED THE FLOOR DRAINS NOT CLEAN, INSTRUCTED TO CLEAN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED REAR EMPLOYEES RESTROOM WALLS PEELING PAINT, INSTRUCTED TO REMOVE AND RE-SEAL.ALSO REPLACE ALL WATER DAMAGED CEILING TILES THRU OUT REAR PREP AREA.OBSERVED MANY DEAD FLY'S INSIDE THE REAR PREP AREA CEILING LIGHT SHIELDS(NOT CLEAN), INSTRUCTED TO CLEAN INSIDE SHIELDS.ALSO CLEAN GRAFFITI OFF MENS ROOM WALL.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PREMISES HAS RE-INSTALLED A TOP LOADER ICE CREAM MACHINE OBSERVED NO HOT AND COLD RUNNING WATER TO THE TOP OF THE MACHINE, INSTRUCTED TO PROVIDE. OBSERVED PAPER TAPE ON THE DRAIN TO THE DISH MACHINE 1 COMP, INSTRUCTED TO REPAIR,ALSO REMOVE CLOTHES/PLASTIC WRAP FROM DISH MACHINE DRAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN SIDE STORAGE AREA AND REAR STORAGE AREAS, INSTRUCTED TO ORGANIZE AND REMOVE ANY ITEMS NOT BEING USED.
code 41

What changed since the previous inspection?

Compared with Pass on August 29, 2013: 7 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.