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Taylor Food Mart

March 2, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR THROUGH OUT PREP AREA, STORAGE AREA, AND DISHWASHING AREA NOT CLEAN, DEBRIS, STAINS. INSTD TO CLEAN AND MAINTAIN
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WORN AND UNCLEAN SURFACES ON ALL WALLS IN REAR AND ALL DOORS THROUGH OUT. INSTD TO CLEAN, PAINT AND MAINTAIN ALL NOTED SURFACES. LIGHTSHIELDS THROUGH OUT NOT CLEAN. CLEAN AND MAINTAIN LIGHTSHIELDS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: TOILET ROOM HANDSINK SLOW DRAINING. INSTD TO REPAIR SINK
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: EXCESSIVE CLUTTER NOTED IN STORAGE CLOSET AND EXTERIOR SIDE OF BUILDING (CRATES, TABLES, ETC). INSTD TO REMOVE CLUTTER AND ORGANIZE SAME AREAS. ELEVATE ALL STOCK 6 INCHES IN STORAGE CLOSET.
code 41

What changed since the previous inspection?

Compared with Fail on February 23, 2016: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.