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Thai Thai Restaurant

July 10, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings2
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED, DATED 08/20/2013, FOR VIOLATIONS LISTED BELOW: 30 INSTRUCTED TO LABEL AND DATED ALL FOOD CONTAINERS INSIDE THE REACH IN COOLER AND PREP COOLER. 32 MUST DEFROST THE REACH IN FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN. 34 ALL STOCKS IN THE FOOD SUPPLY STORAGE ROOM MUST BE ELEVATED OFF THE FLOOR. PROVIDE RAISED SHELVINGS TO STORE STOCKS 6" OFF THE FLOOR. MUST CLEAN IN DETAIL THE FLOOR IN THE DRY FOOD SUPPLY STORAGE ROOM, FLOOR BEHIND AND UNDER THE COOKING EQUIPMENT AND COOLERS,ALONG THE WALL BASE ALL CORNER AND MAINTAIN. 41 UNNECESSARY ITEMS OUTSIDE THE EXIT DOOR. INSTRUCTED TO DISPOSE ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE. 43 WASH CLOTH USED FOR CLEANING THE PREP TABLE, COOLERS, DINING TABLES, MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION. SERIOUS CITATION ISSUED: 7-42-090
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN DINING ROOM TABLES, EXTERIOR OF COOLERS AND FREEZERS, KITCHEN COUNTER TOPS AREA AND CUTTING BOARDS,
code 33

What changed since the previous inspection?

Compared with Pass on August 20, 2013: 2 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.