✕

The Cheese People, Inc.

October 4, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Clean the freezer floor and smooth out the concrete floors in the refrigerators so they are smooth, sanitary and easy to maintain.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The ceiling above the east cooler staging area is exposed beam and metal railing constuction. Repair, reseal and maintain the walls and ceilings so they are smooth and sanitary from top to bottom. Cover or seal the drain line above the cheese storage shelf along the west wall of 834 w fulton.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Install vent fans in the bathrooms. The cooler washing station runs down a floor drain 5 ft away, install a sanitary drainage and a clean in place system to wash rinse and sanitize the (100) igloo coolers.
code 38

Browse this restaurant's inspections

More restaurants in Near West Side

See every restaurant in Near West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.