The Fat Shallot

March 14, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO SHELVING IN REAR UPRIGHT REACH-IN COOLER BY BACK DOOR. MUST PROVIDE ADEQUATE SHELVING TO PROPERLY STORE FOODS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR AND EXTERIOR OF FRYER CABINET NOT CLEAN. MUST CLEAN AND MAINTAIN SAME.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ACCUMULATED GREASE/DEBRIS ON FLOORS UNDER AND AROUND SINKS AND EQUIPMENT AND ALONG WALL BASES. MUST CLEAN AND MAINTAIN FLOORS.
    code 34

What changed since the previous inspection?

Compared with Pass on May 5, 2015: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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