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The Great American Bagel (T3-H10)

May 17, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN STORAGE SHELF ABOVE THE DISH WASHING 3 COMPARTMENT SINK AND TO MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CLUTTER AND UNUSED EQUIPMENTS IN THE FACILITY.INSTRUCTED TO ORGANIZE AND REMOVE UNNECESSARY ITEMS AND TO MAINTAIN. • FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT IN NEED FOR A DETAIL CLEANING AND DETAIL CLEAN CEILING VENTILATION COVERS THROUGHOUT THE FACILITY TO REMOVE ACCUMULATION OF DUSTS AND TO MAINTAIN. • INSTRUCTED TO SEAL OPENING AROUND PLUMBING PIPE ON WALL UNDERNEATH THE DISH WASHING 3 COMPARTMENT SINK AREA AND TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNT-OUT LIGHT BULBS FOR LIGHT FIXTURE AT FRONT FOOD PREP AREA.INSTRUCTED TO REPLACE LIGHT BULBS AT MENTIONED AREA AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
code 56

What changed since the previous inspection?

Compared with Pass on October 11, 2018: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.