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The Green Olive

September 25, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED NO CURRENT PEST CONTOL LOG BOOK,(2015). 13-LIVE SMALL FLIES AT BAR, 9- AT MOP SINK. ALSO FRONT ENTRY DOOR NOT RODENT PROOFED APPROX 1/4 INCH AT BOTTOM. MUST REPAIR.MUST CONTACT PEST CO FOR SERVICE AND LOG BOOK. SERIOUS VIOLATION 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED . MUST PROVIDE. SERIOUS VIOLATION 7-38-012.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR UPPER PANEL INSIDE ICE MACHINE NOT CLEAN, SLIGHT- BUILD UP. MUST CLEAN/MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NOT CLEAN OF DEBRIS IN BASEMENT, STORAGE ROOMS AND BEHIND BAR.MUST CLEAN/MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL TILES IN WOMEN'S WASHRROM IN POOR REPAIR,(BROKEN),MISSING.MUST REPLACE. MISSING COVING IN WOMEN'S WASHOOM.MUST INSTALL.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: INADEQUATE LIGHTING IN DISHWASHING AREA.MUST INSTALL .LIGHTS NOT SHIELDED ABOVE PREP AREA DINING ROOM AND AT BAR WHERE FOOD IS SERVED MUST INSTALL
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO 1- COMP/ DUMP SINK BEHIND BAR.MUST INSTALL. NO EXPOSED HAND SINK IN PREP AREA. MUST INSTALL.ALSO NO COLD WATER IN WOMENS WASHROOM LEFT WASHBOWL AND RIGHT WASHBOWL SLOW DRAINING.MUST REPAIR.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL CLUTTER ON BASEMENT STAIRWAY AND STORAGE AREA AND ORGANIZE ANY REMAINING STORAGE TO PREVENT ANY PEST HARBORAGE AREA.
code 41
Food Handler Requirements Met

Inspector note: NO PROOF OF THE NEW IDPH FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with Fail on September 23, 2010: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.